$75 / BYOB Encouraged!

Our cooking classes are designed to teach essential culinary techniques while exploring delicious flavors. Whether hands-on or demonstration-based, our classes are led by passionate local cooks and chefs who love sharing their craft. You'll enjoy tasting a variety of dishes while learning skills you can use in your own kitchen. Water is provided, and you’re welcome to bring your own wine or beer to complement the experience!
Classes fill up quickly, Click "Details & Tickets " to Purchase Tickets Now
Cooking classes have a 72 hour cancellation policy
*Private Cooking Classes for 8 or more Call 406.582.1001
Back by popular demand! Join Chef Diana, a chef at a beloved local Vietnamese restaurant, for an evening exploring the fresh, vibrant flavors of Vietnam. After a recent culinary trip to Vietnam, Diana returns with inspiration, stories, and authentic techniques to share.
You’ll begin with a comforting bowl of Chao Ga (Vietnamese chicken rice porridge), then roll up your sleeves for the hands-on portion as you prepare your own fresh spring rolls. For the main course, enjoy the bright, bold flavors of Bun Thit Nuong (rice vermicelli salad with chicken), and end the evening with a silky, homemade Vietnamese flan.
This class is designed for all skill levels and includes both demonstration and hands-on elements. (participation is encouraged, but not required ![]()
Peanut or shellfish allergies can be accommodated with advance notice. (call us at 406-582-1001, or email us at whatscookin@bridgerkitchens.com)
$65 per person
BYOB Encouraged!
Celebrate Cinco de Mayo with a lively evening centered around fresh, flavorful Mexican cuisine. $65
BYOB Encouraged! Bring your favorite beverage to enjoy. Water will be provided.
Join chef Joe for a hands-on sushi class where you’ll learn to roll like a pro. Want to participate or just watch and enjoy great sushi? Either way, you’re welcome!
$75 / BYOB Encouraged!
Master the art of classic French crêpes in this hands-on cooking class. You’ll learn how to mix, rest, and cook the perfect thin, tender crêpe, then explore a variety of fillings—from savory combinations to sweet favorites.
Perfect for beginners and seasoned home cooks alike, this class is a fun and approachable way to bring a little French flair into your kitchen. $65
BYOB Encouraged! Bring your favorite beverage to enjoy. Water will be provided.
In this first specialty class of the Montana Proud Series, we’ll explore dishes inspired by the region’s rich culinary identity—highlighting local ingredients and techniques that bring out the best of Big Sky Country.
More details to come, but expect a thoughtfully curated menu and a memorable night in the kitchen.
Join us for the start of something special. $75
BYOB Encouraged! Water will be provided.
Step into the world of enriched doughs with Pastry Chef Sarah in this hands-on baking class focused on two timeless favorites: brioche and challah. $75
BYOB Encouraged! Bring your favorite beverage to enjoy. Water will be provided.
Join Chef Annie as she takes you on a flavor journey from her homeland. In this demonstrational class you'll learn how simple ingredients create bold and bright dishes in a flash! $65
BYOB Encouraged! Bring your favorite beverage to enjoy. Water will be provided.
Dive into the World of Sushi – $75
Join us for a fun, hands-on sushi-making class with Chef Joe! Perfect for beginners and sushi lovers alike, you’ll learn how to prep fresh ingredients, roll specialty sushi, shape perfect nigiri, and plate like a pro.
Whether it’s date night, a night out with friends, or just a chance to learn something new, this class is for you!
Spots are limited—reserve yours today!
BYOB Encouraged! Bring your favorite beverage to enjoy. Water will be provided.

Locally sourced ingredients are exquisitely prepared by seasoned chefs featuring a variety of global cuisines, including Italian, French, Thai, Dim Sum, Indian, Montanan, BBQ and more. These dinners are a great opportunity to have a date night with friends and meet new people while enjoying a fabulous full course meal. Beer and wine available.
Reserve you spot or table today. Call 406.582.1001
*If you have any special dietary needs please call Bridger Kitchens 406.582.1001
Bridger Kulinary Centre and local wine distributors offer a 5 - 7 course meal paired with select wines for a dinner to remember! Step it up a notch. This space is for 10-12 people.

BKC, we take great care to craft inspired seasonal menus and inviting venues, creating delicious memorable events every time. We work with you to meet your wishes and the needs of your guests.

Not in the mood to cook but need a meal for a private party or event? Imagine walking into your kitchen after a busy day to a spread of appetizers, fabulous wine, and a meal waiting to be served and cleaned up... Bridger Kulinary Centre invites you to participate in our Private Chef Program.
*Excellent chefs & extensive menu options
*We will pair you with a chef who can accommodate your needs and preferences.

